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Food allergy is mediated by a combination of genetic and environmental risk factors, potentially mediated by epigenetic mechanisms.
Treatments for food allergy are still lacking, yet progress is being made, and immunotherapy appears more effective than dietary avoidance.
Pregnancy and birth cohorts have been utilised extensively to investigate the developmental origins of health and disease, particularly in relation to...
Antioxidant intakes in pregnancy may influence fetal immune programming and the risk of allergic disease.
Maternal n-3 LCPUFA supplementation did not provide sustained effects on postnatal oxidative stress and telomere length as observed in the offspring
We discuss how the choice of probiotic strains, timing and duration of administration can critically influence the outcome due to different effects on immune modulation and gut microbiota composition
The microbiome is intimately connected to diet, nutrition, and other lifestyle variables
The implications of the microbiome extend to virtually every branch of medicine, biopsychosocial and environmental sciences
A better understanding of nutritional programming of immune health may lead to dietary strategies that reduce the burden of many inflammatory diseases
With a focus on the microbiome as it pertains to mental health, we define environmental “grey space” and emphasize a new frontier involving bio-eco-psychological medicine